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> WHOLESALE>Seedless Dried Ají Panca Chili Sabor y Sazón 100g - Box of 24
Seedless Dried Ají Panca Chili Sabor y Sazón 100g - Box of 24 - EL INTI - The Peruvian Shop View larger

Seedless Dried Ají Panca Chili Sabor y Sazón 100g - Box of 24

ESPSSPD100-24P

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Aji Panca is also known as ajol colorado. Aji Panca is a dark garnet color and is used in many Creole dishes of Peru as for example in the dressing for anticuchos, carapulcra, adobo, escabeche, olluquito and many more.

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Peru is a privileged country in terms of the variety and quality of its peppers.

Aji Panca is also known as ajol colorado (it is a chili that has been allowed to dry in the sun on the same floor). The Aji Panca is a dark red garnet color, and its itch is not as strong as the yellow pepper.

It is used in many creole dishes of Peru as for example in the dressing for anticuchos, carapulcra, adobo, escabeche, olluquito and many more.

To use dry Aji Panca, it is recommended to soak it in hot water, cut the chili along and remove the pepas, when the chili is soft, cut into pieces and put in a blender, add oil and salt to taste to form a preparation Creamy

Refrigerate after liquefying in a closed bottle.

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  • Seedless Dried Ají Panca Chilli Sabor y Sazón 100g - EL INTI - The Peruvian Shop
    24 x Seedless Dried Ají Panca Chilli Sabor y Sazón 100g Seedless Dried Ají Panca Chilli Sabor y Sazón 100g

    Aji Panca is also known as ajol colorado. Aji Panca is a dark garnet color and is used in many Creole dishes of Peru as for example in the dressing for anticuchos, carapulcra, adobo, escabeche, olluquito and many more. Aji Panca is also known as ajol...


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