Peruvian products
Cocla's Pure Cacao Paste, made from the prestigious Chuncho cacao of...
This Purple Corn Liqueur macerated in Pisco is a bold fusion of two...
Pilsen Callao is considered one of Peru's iconic beers, representing...
Crafted from Pisco, London to Lima Gin highlights Peruvian craftsmanship...
The Pisco Portón Mosto Verde Negra Criolla is a refined and elegant...
Pisco Portón Mosto Verde Italia, in its special edition with the...
The Pisco Portón Mosto Verde Italia is a masterpiece for Pisco...
Bebidas, brebajes y pócimas del Perú explores the history and secrets of...
This refillable Maras salt grinder combines aesthetics and practicality....
This Intipalka Cabernet Sauvignon Syrah is made from 60% Cabernet...
Coarse Maras salt is hand-harvested on Andean terraces where saltwater...
This dish is typically served for Peruvian Sunday breakfasts. It is also a festive food: no event or major happenings is complete without it. The Peruvian tamal is found in all regions of the country and is also known as humita. They can be sweet or savory, and are different colors (green, purple, white, yellow) This dish is typically served for...